Bev's Sauteed Yellow Squash
This is the way I have been serving summer squash to my family to years. It is so easy and tastes great. I hope you enjoy it too!
Reviews
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Bev, this was delicious! We loved the buttery taste the squash gets. It gets cooked, but not too soft. This is a simple basic recipe with a minimum of ingredients, yet it could be on the most elegant table! We used the salt and pepper and also a sprinkling of paprika for color. Thanks for a recipe I will use often! -
Mmmmmmmm. This recipe is perfect! I don't eat squash a lot but this recipe could change that. It brings out the flavor flawlessly. I had no idea that squash could be so good!
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This is the ONLY way to eat squash! It melts in your mouth!!
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This was so yummy. I love this recipe because it requires just a few ingredients, is simply seasoned and tastes delicious. The squash was so tender but not mushy. My kids even liked it. Thanks Bev.
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My mother-in-law taught me how to cook squash like this years ago. It is quite delicious! The only thing she did different was add a little sugar to help bring out the natural sweetness. The kids will eat this up.
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