Balsamic Chicken Thighs
This is a quick and easy recipe that never fails to please even my picky DDs. Since chicken thighs are usually inexpensive it makes a economical meal. I like to serve these with some type of rice side dish and a green salad.
Reviews
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This was phenomenal! The sauce was delicious, and it was incredibly easy to make. You have to be careful, though, once you add the vinegar, because it cooks down very quickly. I'm definitely making these again. Thanks, mickie! Addendum: This has turned into a regular dinner here. Simple to make, and my gf, who normally (or abnormally, depending on your point of view) doesn't like anything with a vinegar taste to it, loves this recipe. -
Wow!! You people weren't kidding, this IS an amazing recipe. Just like everyone says: easy and delicious. I used red onions instead of shallots, and drained some chicken grease out before adding them. Next time I'll try the shallots, but it was outstanding even with onions. BEST meal I've had in a long time. I'll be making this for company to show off a little you can bet! ;)
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I tried this for first time tonight and it was delicious. I took a tip from another review and seared the chicken first before adding to the onions. Also I used bone in thighs and simmered for about an hour. This is a real keeper.
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I love this site and have found many wonderful recipes. I always like to look at the reviews and am continually blown out of the water when people give the recipes a bad review while adding they didn't follow the recipe. Why review something if you are not willing to try it as written. People are funny.
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Made this tonight for my picky husband and brother. Absolutely delicious!! All 3 of us loved it.Quick and easy, only used one pot which made for easy clean up. I definitely recommed getting shollots, super yummmmy!!
