World's Best Chocolate Chip Cookies

Better than Toll house. Just a quick observation....what is with these people who want to spell out all the changes they made to make them better. Geez...just submit your own recipe and give the baker their accolades. : (

World's Best? Probably! You've got my vote anyway! Gee, Karen, these are really great chocolate chippers. Followed your directions, except I omitted the walnuts/pecans, and they turned out sooooo good. Very easy to mix up and bake. Think I've found a brand new favorite! Thanks so much for sharing. Laudee C.

Excellent recipe! I too omitted the nuts, but will try the recipe w/ nuts some day! @ 1 1/4" balls it took a lot longer than 10-12 minutes (more like 18-20 for me/my oven which is pretty new) so I just watched them every 2 min. until they were golden brown. I reduced the size to 1" balls after the first round of baking and it still seemed to take a little longer than the recipe's requested time. Otherwise, these are just fantastic, beautiful, and easy cookies!

These are, most definitely, the best chocolate chip cookies I've ever had. If you follow the recipe and use fresh ingredients, they will turn out perfect. The few people who have given negative reviews are obviously doing something wrong. I've made these 4 times with perfect results each time.

If you like thick, dry, cake-like cookies that do not spread out, then these are for you!

I hesitated to give this a one star rating, but the overall ratings are not accurate. Even some of the people that said they would not make this again gave it a 4 star rating. I trusted the ratings (without reading them) and tried it, but I have no idea why other people said they liked them so much.

As soon as my husband bit into it, I could tell he didn't like it. ...And I had to agree with him.... Way too much flour for us! ...going back to the trusted Nestle's Toll House recipe....