Tortellini Tomato Spinach Soup



Reviews
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This was delicious, and I felt like I was doing something nice for myself eating it! Very healthy and simple. I used beef tortellinis, because my family likes them, and I had a can of stewed tomatoes. I also added a little pinch of basil and oregano. I would hold off on the cheese until you taste the soup. I like it better without. That is a matter of personal preferrence.
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Excellent, comforting soup that's fairly easy to put together! Not sure if any other users suggest this, but we usually make everything except for the tortellini, and then add as much tortellini as we need for the servings. The next day, assuming there's any leftovers, we heat up the base and just add more tortellinis...otherwise the pasta can deteriorate.
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I made this for dinner last night with grilled ham and cheese sandwiches. (I have a husband who prefers soup and sandwich suppers to just about anything else.) This soup was delicious and superfast and easy. I used Muir Glen fire roasted tomatoes, which added a nice smoky flavor, and packaged fresh spinach. A definite keeper!